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16 January 2009

Fruit is not a dessert... Penkridge Ceramics

One of our greatest joys in life comes at the end of a fine meal when dessert is finally served. And one of our greatest disappointments must be when that dessert is served and it's plain old fruit. Fruit can make a cheese plate complete, provide a necessary component in fondue, or possibly even a salad. But sorry, hosts and hostesses around the world - we don't care what time of year it is, fruit is not dessert. Special dispensation can be granted if one includes whipped cream, pastry, or a sweet little labor-intensive cookie, but we stress that this is only acceptable in the heat of high summer, or if you picked the berries from your own garden (and even then, it's an exception, not a blessing).

What fruit can also be is an amazing piece of decor, as evidenced by the incomparable collection of realistic ceramic fruits and vegetables by Penkridge Ceramics. Founders Lorraine Taylor and Nicky Smart have created a luscious feast of eye candy comprised of unique pieces that are handcrafted to look and feel picture perfect. Through the application of multiple glazes each apple and pear is given brilliant color and rich texture, which combined with distinctive hand painted blemishes and carved wooden stems makes for a finished product almost indistinguishable from the real thing. Unless, that is, one opts for the sophisticated monochromatic variations which showcase the beautiful shape and all of "nature's" imperfections. See what we did there? Anyway, check out our collection in the webshop.

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